Environment
“This Way of Life Is Our Birthright”
“We’ve been building support in Congress. We’ve been fighting in the corporate board rooms, and we’ve been taking our case to court.” There have been four lawsuits brought against the Trump administration’s drilling plans, including by 15 states’ attorneys general, and two different environmental lawsuits..."
“The Soil Is Alive”
Michael Martinez explains the value of community composting: “is very much in doing it. When people see thousands of pounds of food scraps being put into a compost pile and see compost that’s already cooking and turned, they are witnessing the making of that finished product… in the same day.”
Lessons from a Round-the-World Voyage Cut Short
Since the first leg of eXXpedition’s Round the World mission set sail on October 8, 2019, 80 women from 23 countries have participated — nearly doubling the number of eXXpedition ambassadors (or participants of past voyages) so far.
Fermenting Your Food Waste
Bokashi means “fermented organic matter” and involves layering food scraps — not just produce, but meat and dairy as well — in a special bucket with a tight lid and spigot (to drain liquids).
A Plastics Plant vs. the Community
Oil companies whose products ratchet up hurricane intensity and pollute the air daily are weaving a narrative in which they are the saviors. St. James residents aren't buying it.
Climate Justice is Racial Justice
Six scientists and scholars on the intersections of systemic racism, the fight for racial justice, climate change, and the fight for climate justice.
A Virtual Garden in Missouri, a Farm Refuge in Los Angeles
Two urban farms with unique approaches to the same mission: building a community, a connection to the earth, and a local food supply. Los Angeles' Moonwater Farm, and Missouri's Columbia Center for Urban Agriculture.